Feed Your Family
Have Peace of Mind with Your Food
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Quality Meat
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Food Security
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Unmatched Taste
From Our Ranch to Your Plate
At Bar Peaks we take great pride in providing families like yours with the most healthy and tasty beef around.
The Bar Peaks Difference
Where Your Meat is Raised
Bar Peaks raises your meat on high country pastures underneath the towering Grand Teton Mountain Range.
How Your Meat is Raised
Unlike many meat producers, we believe in producing our meat on a “quality” over “quantity” basis. This means your meat has been tended to and cared for more than what you can find in the grocery store. We are not a feedlot, we take extreme care of each cow individually from start to finish.
How You Benefit
A large problem in our modern world is consumers not knowing where their food comes from. You are what you eat. Purchasing meat from Bar Peaks means you are closer to the source, mindful about what you are consuming, and taking care of your family.
Buy in Bulk
When you purchase meat from Bar Peaks you are purchasing it in bulk. Just like anything else, when purchased in bulk you save money big time.
Custom Wrap
Take advantage of being able to tell the people that are processing your meat how you want your meat cut and wrapped. Are you new to buying meat this way? Not sure how you want it specifically done? Our great butchers have a standard way of cut and wrap that most people prefer.
Don’t Overpay For Your Meat
Dodge the gouging prices grocery stores charge for low quality meat. Get all your high quality cuts of meat for one low price.
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Reserve Your Beef
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Fill Your Freezer
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Enjoy Fresh High Quality Meat
What Do You Get?
Meat Quantities
Offered in whole and half cow quantities
Many current customers purchase their meat with family, friends, neighbors, or coworkers.
FAQs
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Our prices are based on the hanging carcass weight of the beef.
Prices are not yet finalized for 2023
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Bar Peaks is committed to making it as easy as possible to get your meat. You can pick it up directly from the processor or we can arrange delivery options.
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After you reserve your beef via the form at the bottom of the page or calling us directly, you will need to put a deposit on your beef to finalize what you are reserving.
($300 Deposit Whole Beef) ($150 Deposit Half Beef)
After you have reserved your meat we will contact you and arrange the best form of payment for you. (Cash, Check, Venmo)
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Your deposit is put towards the total cost of your beef. It is fully refundable until September 1st 2022. Half of your deposit is refundable until October 1st 2022. After October 1st 2022 it is no longer refundable.
Beef Will Be Ready Fall of 2023
The beef is a limited supply, we base priority on a first come first serve basis. Reserve your beef early to make sure you get it this year.